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# 2022年中大促囤货指南 # Just finished eating Li Ziqi's one I was a little disappointed when I opened Hilux Only one powder packet and one sauce packet each From complex to simple 😅 But there is one little detail that I really, really want to tout out loud. It is the outlet of the pouring noodle water 👉 The lady's humanized design 👍👍 In addition to the Japanese noodles I have seen This is the first time I have encountered a domestic fast food Off-topic: Japanese fast food packaging is sturdy But it never needs to use tools (scissors ✂️) to open This is the original intention of fast food After soaking in boiling water for 6 minutes, pour out the water Put 2/3 each of the powder bag and the sauce bag Because of the sesame paste Thick and not easy to mix, but a lot of red oil It takes a little more work and you can still mix it completely The spiciness is completely within my comfort zone But the aroma is a little weaker Fluffy, smooth taste I think the sesame sauce tastes a bit bland I also habitually turned out the mustard and sprinkled a few on it 😂 It seems that the sesame sauce noodles need the blessing of mustard in conclusion: The skin itself is delicious If there is more sesame paste, It's perfect with packaged mustard and peanuts After all, the house is not always prepared mustard 😅
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yami_featured_image # 2022年中大促囤货指南 # 刚吃完李子柒的那款 打开海福盛的时候有一些失落 只有粉包和酱包各一 由繁入简难呀😅 但是有个小细节我是真的真的要大声吹捧一下 就是倒泡面水的出水口👉 太太太人性化的设计了👍👍 除了日式拌面有见过之外 这是第一次在国货速食品遇到 题外话: 日本的速食包装很结实 可是却从来不需要借助工具(剪刀✂️)打开 这才是速食食品的初心呀 开水浸泡6分钟后倒掉水 粉包和酱包各放入2/3 因为有芝麻酱的缘故吧 稠稠的并不好拌 但红油不少 多花一点功夫还是可以完全拌匀 辣度完全是我的舒适范围 但香气稍稍弱了一点 口感弹牙、香滑 觉得麻酱味道偏淡了 还习惯性地翻出榨菜撒了几根上去😂 似乎芝麻酱拌面需要榨菜加持 结论: 面皮本身很好吃 若是芝麻酱再多一点、 再配包榨菜、花生米就完美了 毕竟家里不是常备榨菜的😅