#挑战$100过一周 # Day7, today's food consumption is $9.3. The first week is 4.71+5.44+9.71+15.57+7.29+9.3=52.65 dollars. Completely controlled within 100 knives. Let's count the rice and oil we ate this week. My rice is $42.6 after tax and 18.16kg, which is $2.35 per kilogram. I ate 200g of cooked rice on Mondays, Tuesdays, Wednesdays, Fridays, and Sundays. 1,000 pieces of rice correspond to about 350g of raw rice, which is 0.83 rice. The oil is calculated according to 100ml. I can’t remember the price of olive oil. It is about 13 dollars for 500ml, which is 2.6 dollars. Breakfast is Korean stir-fried vegetables. Although it is said to be a stir-fry, but I think they are all fans, and they are basically the staple food. This is the first time I made it with pears, because I asked for Korean-style sweet potato fans. I don't know who is a sweet potato fan in Yachao. It is very convenient to have the names translated. I bought [JAYONE Korean Super Sweet Potato Vermicelli 680g] 6.99 corresponds to 680g, I soaked 75g and it was 0.77 knives. However, this dish is not very suitable for my mouth, but the quality of the fans is very good~ Because it is not very suitable for my mouth, I threw it away after a few bites... I also used some soy sauce and colored peppers. 1.5 knives. Those who don't eat dinner have to have a good meal, and decided to make a black pepper fried pork fillet for lunch (because I have to move house and I have to quickly consume the remaining sauces). The sauce used is [Hong Kong Lee Kum Kee Black Pepper Sauce 230g] bought by Yami, at $4.59, corresponding to $0.9. 3tbsp The car at home has been repaired, I can't go to the supermarket without a car, and I'm running out of vegetables... 3 leftover Qingyang peppers (there are more than 20 for 1 box of 3 dollars, which is 0.45 dollars), half carrots and half onions ( Calculated according to 0.75 knives), pork shreds 250g (1.5 knives).