# 挑战$100过一周 #
Challenge $15 for a day
Today is Vegetarian Day
breakfast:
Fangjiapu Black Sesame Walnut Powder + Whole Wheat Toast
14.99/30 + 3.69/12 = 0.8
Lunch:
Hongxi Mushroom Xiaolongkanjiao Ma Guoba Hot and Sour Noodles
0.9 + 1.97 (discounted price) = 2.87
Dry rice is super hard to eat
Soak in the soup until the vermicelli is almost finished and still a little crunchy
The soaked place is soft and glutinous and chewy
The taste of pepper is not too heavy
But the sesame sauce is very fragrant
Dinner: 9.22/3=3.07 for three
Braised Bamboo Bamboo and Mei Shimizu Bamboo 3.49
Garlic Cucumber Fungus
A pack of 10 grams of fungus only soaked 8 grams but enough 6.6X8/100= 0.53
A packet of cucumbers is divided 3 times 3/3 = 1
mustard bell pepper celery 3.2
Wujiang Fuling mustard 0.69
Bell peppers 1
Organic Celery 1.5
multigrain rice 1
Total price today:
0.8+ 2.87 + 3.07+= 6.74
I didn't expect that eating more vegetables and fiber would save money
You can add another cup of yogurt + walnuts to the surplus
1.49+ 3.49/8= 1.93
In the end it was only 8.67
Challenge $15 easy to complete in one day 🎉
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# 挑战$100过一周 #
挑战$15过一天
今日是蔬食日
早餐：
方家铺子黑芝麻核桃粉+ 全麦吐司
14.99/30 + 3.69/12 = 0.8
午餐：
鸿禧菇小龙坎椒麻锅巴酸辣粉
0.9 + 1.97 （打折价）=2.87
锅巴干吃超级硬
泡在汤里直到粉丝快吃完了还是有点脆脆的
被泡软的地方软软糯糯好有嚼头
椒麻的味道不算很重
但麻酱很香浓
晚餐：三人份9.22/3=3.07
油焖笋 与美清水笋 3.49
蒜汁黄瓜木耳
木耳一包10克 只泡发了8克却足够了6.6X8/100= 0.53
小黄瓜一包分了3次 3/3 = 1
榨菜彩椒芹菜 3.2
乌江涪陵榨菜 0.69
彩椒 1
有机芹菜 1.5
杂粮饭 1
今日总价：
0.8+ 2.87 + 3.07+= 6.74
没想到原来多吃蔬菜和纤维还是超级省钱
盈余部分可以再添加杯酸奶+ 核桃
1.49+ 3.49/8= 1.93
最后还是只有8.67
挑战$15一天轻松完成🎉
