# 双十一必囤 #In addition to Shin ramen, there are also seafood udon options in Korean instant noodles~ (My favorite is Black Shin ramen)The seafood udon noodles are actually not Japanese udon. They are thicker instant noodles, and the taste is quite delicious. The only thing to pay attention to is tha

# 日本逛吃图鉴 #This udon has been repurchased many times. Its not the thick udon, it looks the same as ordinary noodles, but the texture is more elastic, and its not lumpy after cooking. It is often used to make various soup noodles, noodles, and stewed noodles, and it is very delicious.# 一秒变好吃 #

# 开箱大吉 牛转钱坤 #Korean tumbler gold ramen, boiled soup is very thick, very representative of the Korean spicy taste; noodles are smooth and smooth, and they will not be lumpy after cooking for a long time. The overall taste is similar to Shin ramen, but not as spicy, with a hint of sweetness. It is re

# 日本逛吃图鉴 # The Japanese-style MATSUDA Japanese-style udon noodles from Japan with over 500 comments and super praise, the kind that was just sold out and out of stock, so popular? Japanese udon noodles are a typical Japanese food. The noodles are smooth and glutinous, with delicious soup. It is suit

【Udon Noodles】 There are also many kinds of Yamis udon noodles. I love each of them. I usually add the ingredients myself. I dont need the sauce inside. Because I add hot pot ingredients, egg white, enoki mushrooms and dried abalone, it is already very delicious ❤️ A little sour in this QQ. Very c

# 好物11道来 #This instant noodle is very delicious. The noodles are thick instant noodles, so they are more chewy than ordinary instant noodles. I like the taste. The spicy taste is really a little spicy. It tastes good. Those who like Korean taste will like it