# 兔然就过年了 # 34. American Xulongxing wild light dried sea cucumber Canadian leaf melon ginseng black ginseng with open sides 25-35 pcs/lb 1 lb. After soaking, it is really big, and it is still super Q-bomb after cooking for 15 minutes. But it's quite fishy. I don't know if it will be better when I cook it next time with more cooking wine or something. Because the first time I made it was boiled in white water, the fishy smell was relatively strong, so I could only make Korean-style spicy stir-fried cheese pot and press it. The taste is really good, like the seafood version of soft and crispy bones, I am quite satisfied. Will consider repurchase.
Show Original
# 兔然就过年了 # 34.美国旭龙行 野生淡干海参 加拿大叶瓜参 开边乌参 25-35只/磅 1磅装。泡开了之后是真的挺大的，煮个15分钟后还是超级Q弹的。不过挺腥的，下次煮的时候我多放点料酒什么的不知道会不会好一些。因为第一次做时是白水煮的，腥味比较大，我只能做韩式辣炒芝士锅压一压。口感真的非常好了，像是海鲜版本的软脆骨，我挺满意的。会考虑回购。
