#情你收下吧！#Wujiang crisp mustard. Wujiang mustard is my favorite brand of mustard, and there are many flavors of Wujiang mustard, such as hot and sour, spicy, and spicy. This crisp mustard is used to make shredded pork with mustard. It is very delicious. The mustard is not salty and crunchy.

#情你收下吧！#Wujiang Fuling fresh and fragrant radish. In addition to mustard mustard, Wujiang radish side dishes are also very special and delicious. I like this delicious radish very much. I am used to eating stewed noodles with this radish side dish. This radish is crunchy and very delicious. It can

#情你收下吧！#Wujiang Fuling Spicy Red Oil Mustard. This is my favorite flavor among all the flavors of Wujiang mustard. It is spicy and spicy, and it is very tasty. But if you are a sister who cant eat spicy food, you should think carefully, because it is still quite spicy. For me, I like this kind of

#情你收下吧！#Mustard mustard with Wujiang sauce. For friends who can’t take spicy food, Wujiang’s original mustard mustard and this sauce-flavored mustard are highly recommended, especially for those who can’t eat spicy food. I think the sauce-flavored mustard is more delicious than the original. It is

# 夏日清凉 #In summer, I especially like to cook porridge. Mung bean porridge and red bean porridge with refreshing side dishes make me feel more appetizing and not so greasy. This green and fresh shredded mustard is very good, fresh and spicy, and it is perfect with porridge. It can also be used to ma

#情你收下吧！#Korean eight-course Korean dry mixed cold noodles. This dry mixed cold noodles is my favorite one, no brand of dry mixed noodles can make this taste. The hot, sour and spicy ones are very delicious. When I have no appetite, I will eat a bag. When I have a big appetite, it is served with Kor