#春季养身计划#
Health Plan - Oyster Steamed Egg
I used a Fangtai steamer
HYZK26-E1 4-in-1 multi-functional desktop all-in-one machine $399 (hand price)
It's very simple
✅Three eggs just beat in the measuring cup
✅Add water Egg liquid and water one to one (water can be a little more)
✅Add a little salt and throw the oyster meat in (it sinks to the bottom)
🔔You can also steam the eggs for ten minutes before putting the oysters on top so they won’t sink to the bottom
✅Cover the insurance film and remember to poke a few small holes with a toothpick
✅Enter the steamer and select the "steamed shrimp" mode
(There is no default egg steaming mode, and you can also customize the temperature and duration)
After preheat, it will be fine in about ten minutes.
✅Take it out, add light soy sauce, sesame oil and a little green onion to eat
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# 春季养身计划 #
养生计划之 生蚝蒸蛋
用了方太蒸箱
HYZK26-E1 四合一多功能台式一体机 $399(到手价)
做法很简单
✅三个鸡蛋 打在量杯里面就行
✅加水 蛋液和水 一比一（水可以多一点点）
✅加一点点盐 把生蚝肉 丢进去（沉底了）
🔔还可以先蒸蛋十分钟之后 在把生蚝摆上 就不会沉底
✅盖保险膜 记得用牙签戳几个小洞
✅进蒸箱 选择“蒸虾”模式
（没有默认的蒸蛋模式，自定义温度时长也可以）
preheat之后 大概十几分钟就好了
✅拿出来 加生抽 香油一点点葱花就可以吃啦
