Let’s write a self-heating little hot pot~ This year the wind is blowing very hot~ At present, I have tried Bashu Lazy and Dalongyi. Personally, I think Bashu Lazy is more delicious 😋 As a Sichuan-Chongqing er, I am responsible for telling everyone that Bashu Lazy It's definitely pure hot pot flavor. Dalongyi's words are written in Qingyou. When I didn't eat Qingyou hot pot, I felt like Laoganma's taste.
My own way of eating is that it must be served with a dipping sauce dish. There is a bag of sesame oil in the Bashu Lazy Man. The instructions say that the sesame oil should be poured into the pot. I think the base itself is a butter base, so it doesn't make much sense. Used to make oil dish, add onion minced garlic coriander soy sauce vinegar according to your own preference
In the small hot pot, you must also order the ingredients yourself. I like to add quack fish tofu and konjac sour. You can also add some luwei. Jushuang
As for the amount, Bashu lazy people can eat enough, Dalongyi is only half full after I added some ingredients, so everyone can decide for themselves~
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来写一发自热小火锅～今年这股风吹得很热啊～目前尝试过巴蜀懒人和大龙燚 个人觉得巴蜀懒人比较好吃😋作为一个川渝er很负责告诉大家巴蜀懒人绝对是纯正火锅味儿 大龙燚的话写的是清油 当我是没有吃出清油火锅的感觉 倒是像老干妈的味道😂
我本人的吃法是一定要配一个蘸料碟 巴蜀懒人里配有一袋香油 说明书上是要把香油淋在锅里 我是觉得底料本身就是牛油底所以没有太大意义 所以香油我是用来做油碟 按自己喜好加葱蒜末香菜酱油醋
小火锅里也一定要自己叫料咯 我喜欢加嘎嘎鱼豆腐还有魔芋爽 也可以加一些卤味 巨爽
关于量的话 巴蜀懒人完全可以吃饱 大龙燚我加了料也觉得才半饱 所以大家自己斟酌啦～
