#上亚米瓜分10w+# Lee Kum Kee LEE KUM KEE's Malatang Soup Base of Chinese Famous Dish Series, without preservatives, has a net content of 198 grams and 360 calories per bag, and can also be used in hot pot and noodle dishes. Fry open the packaging bag, there is directly SICHUAN STYLE HOT & SPICY SOUP BASE inside, some like seasoning form, the color is bright red and moist, cooking method: put the base material in 13 parts of boiling water, about 11 cups, 2.6 liters. This time I used half a bag. After boiling the pot, I boiled sliced ​​meat, prawns, mushrooms, radishes, cabbage, etc. The taste is spicy but the numbness is not obvious. The main ingredients are: salted chili, soy sauce, soybean oil, dried chili, salt, Noodle drum, pepper, sugar, etc.
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# 上亚米瓜分10w+ # 李锦记 LEE KUM KEE 的中国名菜系列之麻辣烫汤底，不加防腐剂，每袋的净含量是 198 克，热量为 360 卡路里，还可用于火锅和面食。 煎开包装袋，里面直接是 SICHUAN STYLE HOT & SPICY SOUP BASE，有些像调料形式，颜色红亮润泽，烹饪方法：将底料放 13 份沸水中，约 11 杯，2.6 升。 这次用了半袋，开锅后，涮了肉片，大虾，蘑菇，萝卜，菜心等，味香辣但麻不明显，成份主要有：盐腌辣椒，酱油，大豆油，干辣椒，盐，面鼓，花椒，糖等。