# 冬日养生 #The mung bean cake I have eaten since I was a child still tastes the same after all these years. Not only does it taste good, it also has a lot of nutritional value. It has the effect of clearing away heat, reducing fire, regulating cholesterol, and is rich in protein and fiber. It is really a good snack for health.
translate Show Original
# 冬日养生 #从小就吃的绿豆糕，这么多年还是这个味道。不仅味道好，还有很多营养价值，有清热降火，调节胆固醇的功效，也有丰富的蛋白质和纤维素，属实是养生好零食呢。