# 再见2022 # Kangyuan raisin biscuits, very classic packaging, I have always liked to eat them, the biscuits are in long squares, like being baked and then divided, the biscuits are crispy, the raisins are sweet and chewy, good snacks, and other A coconut-flavored one is my favorite.

#兔然就过年了#Tried the raisin biscuits from Kangyuan Singapore in the New Year. It is full of milk flavor, dry taste, very crisp. The grapes are the finishing touch, hard and chewy. And a box is full, and the quantity is enough. The only disadvantage is that there is no sealing strip, and it must be cla

Very tasty and chewy, will repurchase

# 黑色星期唔呼！ #The cow milk naan produced in Xinjiang is exquisitely packaged. There are 30 packs of individually wrapped biscuits in each box. The taste is a bit like the molar biscuits for children. , slightly sweet, with a faint milky aroma, just eat one after chewing, very local biscuits.

tasty ! The noodles are very chewy, but the amount is a little less!

If you like chewy noodles, you must not miss the udon noodles.