A new way to eat charcoal-fired coffee, it is healthier to freeze it.
I personally like this Tenoh Chazhuang charcoal-fired coffee, the only downside is that it is a little sweet. So I poured it into the ice tray and froze it, and then made it into ice cubes to drink Vita low-sugar soy milk to neutralize the sweetness. And soy milk coffee is really good. I usually like coffee with a strong milk flavor.
This can also be used as a snack, and you can also take a piece to chew on when you are thirsty.
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碳烧咖啡新吃法，冻冻更健康。
我个人很喜欢这款天喔茶庄炭烧咖啡，唯一的缺点就是稍甜了一点。所以我把它倒入冰格冻起来，再当冰块泡维他低糖豆奶喝，中和了甜味。而且豆奶咖啡真的好好喝，我平时也是喜欢奶味重的咖啡。
这个也可以当零食，平时嘴馋也可以拿一块来嚼一嚼。
