Bought this on another website, don't know when it will be in stock! Really super delicious, moderate sweetness, thin skin, want to puff pastry, put it in the oven for a few minutes, it is super delicious, much better than living! It is the best taro cake I have ever eaten. The disadvantage is that it is price expensive and has a short shelf life. Taiwan purchasing! There are two kinds, one with mochi and one without!

I bought mochi with mochi in it! I feel that the mochi is glutinous, and a taro crisp has a three-layer texture soft and glutinous!