😈 Kimchi bibimbap
Although I love kimchi, I have never tried mixing kimchi and tuna together. This time I found that the taste is not bad.😋
Bibimbap has two main parts: 150gram of kimchi and130grams of instant rice.
The portion of this kimchi is very large, I eat it after two meals, it can be said to be very cost-effective😂
Day 1️⃣, take out about half of the kimchi and add it with rice In a disposable bowl, microwave2minutes and mix well~
Before adding to the microwave, the kimchi tastes stronger. After heating, you can smell the smell of tuna. This rice is also very good, a little sticky, and tastes good , much like Thai basmati rice, exceeded my expectations for instant rice👍🏻
The first2️⃣ is today's dinner~ with the remaining half-pack of kimchi It's fresh rice
Pour the kimchi into a bowl, microwave40seconds, and put the warm rice Add in and mix well~
In order to enrich my dinner, as a meat eater, I also made some kebabs😂
The meat is drizzled with a little garlic sauce and sesame seeds, and served with kimchi bibimbap for a high-calorie dinner🙈 span>
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😈泡菜拌饭
虽然我爱吃泡菜，但是从来没试过把泡菜和金枪鱼拌在一起～结果这次发现味道还不错😋
拌饭主要有两部分：150克的泡菜和130克的速食米饭。
这个泡菜的分量很足，我分了两顿才吃完，可以说是非常划算了😂
第1️⃣顿，取出差不多一半的泡菜和米饭一起倒入一次性碗中，微波2分钟，拌匀即可～
加入微波炉之前，泡菜的味道更重一些，加热后，就能闻到金枪鱼有点臭的味道了～这个米饭也很赞，有点粘粘的，口感很好，很像泰国香米，超出了我对速食米饭的预期👍🏻
第2️⃣顿就是今天的晚饭啦～搭配剩下半包泡菜的是新鲜的米饭
泡菜倒入碗里，微波40秒，把热乎乎的米饭加进去拌匀～
为了让晚饭更丰富，身为肉食者的我还做了点烤串😂
肉块淋上一点蒜蓉酱和芝麻，配上泡菜拌饭就是一顿高卡路里的晚饭啦🙈
