Want to make meat dishes but forgot to marinate the meat in advance? Don't want to order takeaway🥡 or cook instant noodles🍜 when you don't have dinner? Then make a quick tofu curry🍛! The ingredients are really simple: carrot 🥕 half an onion Half a fruit green pepper potato 🥔 one A box of tofu (firm kind) other: Mix glutinous rice + white rice one by one and add water to the rice cooker! 3 small pieces of curry (if you like thick curry, add an extra piece, the golden curry pieces are really not spicy, hot or extra hot have a little spicy taste) A little ginger garlic cloves and coriander (must have, very Tixiang Ha) Sauté ginger and garlic until fragrant, boil potatoes and carrots in boiling water for a while (this makes curry faster), add green peppers and tofu, cover and cook for four minutes, sprinkle with coriander and sesame seeds and enjoy! 🍛🍴 If you have this kind of ceramic pot for soup🥣 at home, you can use it! In this way, the curry will not cool down at once, and it tastes like a small hot pot of Xiabuxiabu curry, and the heat can kill a large bowl of rice! When you are out alone, don't deal with every meal. When your stomach is comfortable, you will have the motivation and good mood to work hard! ❤️