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As long as you don't have to deal with meals, you can also eat a bowl of hot braised beef noodles at home~🍜 I used the braised beef bun from Taiwan Xiaomofang~ Their fried chicken powder is also very good. I will talk about it next time. This braised beef bun is a box of three packets, which is enough for three braised boiled meals. It smells very fragrant, and it is very easy to use~ I tried making braised beef once. I used beef steak. Safeway bought it for less than 8 dollars. It was enough for two people to cook it. Boiled beef, it is recommended to spread a layer of Kokubo filter paper to remove the beef. The scum, blood, etc. are all sucked away~ After blanching, you can add onion and garlic to fry the beef a little, and when it is fragrant, you can throw it into the stew pot! I use an instant pot for the saucepan, which is really easy to use for a fool! The step of frying the meat can also be done in the cooking stage of the instant pot. After the meat is fragrant, throw it into the brine bag. After heating the water, choose the Meat stew for 40 minutes. The stewed meat is super soft and rotten! It doesn't taste like steak at all 🥩! Next time I will try tomato 🍅 stewed beef tendon~ If you don't have a pressure cooker, you can cook it for 1.5 hours in a normal pot on medium heat or low heat. Finally, it is super delicious with Japanese-style cold noodles! You can make a delicious meal for yourself at home without going to a restaurant! ❤️
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yami_featured_image 只要不对付吃饭，在家也可以吃上一碗热腾腾的卤牛肉面～🍜 我用的是台湾小磨坊的卤牛肉包～他们家的炸鸡粉也很好，下次分享再单说～这个卤牛肉包一盒三包，够做三顿卤煮的，一打开就能闻到很香的卤味，用起来也很简单～ 试着做了一次卤牛肉，用的是牛小排steak，Safeway买的不到8刀，做出来足够一顿两个人吃～牛肉焯水，这里很推荐铺一层小久保的滤纸，可以把牛肉上的浮沫，血水等等全部吸走～ 焯水完了之后可以加葱蒜把牛肉稍微炒一下，出香味了就可以丢炖锅啦！ 炖锅我用的是instant pot，真的非常傻瓜好用！炒肉这个步骤也可以在instant pot里炒菜的那一档进行，肉炒出香味后丢进卤水包，加热水后选择炖肉档Meat stew 40分钟就好了～炖出来的肉超级软烂！吃起来一点都不像牛排🥩！下次要试一试番茄🍅炖牛腱～ 如果没有压力炖锅，普通的锅中火或者小火慢炖1个半小时也是差不多的～最后搭配日式细凉面超级下饭呐！不下馆子也可以在家给自己做顿好吃哒！❤️