Luncheon Meat Fried Rice!




The practice of luncheon meat and egg fried rice

Cut all the ingredients, dice lunch meat, chop green onion, mince garlic, and dice cucumber.

Crack the eggs into a bowl and beat.

Rice, leftovers will do.

Heat the wok.

Add salad oil2tbsp, put in the luncheon meat and slowly over low heat fry.

Fry until the lunch meat is crusty, then push it to the side of the pan. Scramble the eggs on the other side.

Add rice.

Fry evenly.

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午餐肉炒饭!




午餐肉蛋炒饭的做法

切好所有配料,午餐肉切丁,葱切葱花,蒜切末,黄瓜切丁。

鸡蛋打入碗中,打散。

米饭,剩饭就可以。

炒锅烧热。

加入色拉油2汤匙,放入午餐肉用小火慢慢煎。

煎至午餐肉起硬壳后,将它推去锅子一边。 在另一边将鸡蛋炒散。

加入米饭。

翻炒均匀。