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Variety instant noodles 1

Saw a new thread.

In the future, I want to do good research

How to eat instant noodles in a new way.

Midnight flash

Spicy crayfish "instant noodles" part2.

Yaho, another bucket of crayfish from my best friend in the United States.
It is in the reno lake Tahoe in Neihua Dazhou. captured. "Super happy".
Because I can't eat it all at once
and
To keep it fresh, it must be iced.
Eat part by part.
This is our base material is:
Tianhou hot pot, clear oil hot pot base (medium spicy), ancient hand-frying, no added coloring, monosodium glutamate, preservatives, etc.
 Tianhou Hot Pot Qing Oil Hot Pot Base (Medium Spicy)   
Dried Chinese pepper, dried chili, chili oil, chili base.
Cooking method:
boil water
Combine chili oil, chili base, dried chili, and a little pepper.
(Wait until it boils)
Add potatoes.
And our famous "Tang Daren" instant noodles. (I will put the original ingredients in together, not to waste).
(cooked hard)
Add vegetables at the end for a nutritionally balanced diet.
This is my second instant noodles with crayfish. (Are you hungry?)

, a pot of several flavors.
There are hot pot base, crayfish, instant noodles, vegetables.
Fragrant and spicy.
rich.
I used half of this Tianhou Hot Pot Qing Oil Hot Pot Base (Medium Spicy), which is enough.
The spiciness is just right. Will not go to the state of breathing fire.
The crayfish are fresh to creamy.
There is no need to say more about Tang Daren instant noodles.
Not only in cups or bags, but the taste is superb.
A person's romance.
Everything is your favorite.
Enjoy a nice dinner in peace by yourself.
As a lazy person, even the pot goes into battle and eats together.
How.
Don't come and try it yourself.
That's me
flash at night
Spicy crayfish "instant noodles" part2. Share all content.
In the next article, what will I do with instant noodles?
Stay tuned.
Variety Instant Noodles 2
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百变泡面1

看到了新的话题。

未来我要好好的研究研究

怎么样把泡面吃出新的玩法。

深夜快闪

麻辣小龙虾“方便面”part2。

呀吼，美国好闺蜜又给我送来的一桶的小龙虾。
是在 内化达州 reno lake Tahoe。捕捉的。“超幸福”。
由于一次吃不完
而又
为了保持新鲜，必须冰起来。
分开一部分一部分吃。
这是我们的底料是：
天后火锅 清油火锅底料(中辣) 古法手工烘炒 无添加色素味精防腐剂等。
 天后火锅 清油火锅底料(中辣)   
干花椒，辣椒干，辣油，辣椒底料。
煮法：
开清水
将辣椒油，辣椒底料，干辣椒，少许的花椒。
（等至煮沸腾）
加入土豆。
还有我们大名鼎鼎的“汤达人”方便面。（我会把原有料一起进去，不浪费）。
（猛煮）
最后加入蔬菜，营养均衡饮食。
这是我第二顿的小龙虾方便面。（饿了吗？）

、一锅几味。
有火锅的底料，小龙虾，方便面，蔬菜。
香喷喷的，香辣。
丰盛。
这款天后火锅 清油火锅底料(中辣) 我是用了一半，已经足够。
辣度刚刚好。不会去到喷火的状态。
小龙虾新鲜到膏的。
汤达人方便面就不用多说。
不仅杯子还是袋装，味道都是一级棒。
一个人的浪漫。
一切都属于自己最爱。
自己安静的享用美好晚餐。
作为一个懒人，连锅一起上阵一起吃。
怎么样。
还不来一锅自己试试。
以上就是我
深夜快闪
麻辣小龙虾“方便面”part2。全部内容分享。
下篇我又会怎么样百变方便面呢？
敬请期待。
百变泡面2
感谢收看