Clang clang The cook is naturally awake and is back,

Because I am usually busy at work,

So it's been a long time since I posted a list!

But I plan to post more orders in the future,

Share the little things in life with you!

The theme of today's list is my pink soup pot,

It has been almost seven months since I bought it,

Although I like this brand very much,

But at first I thought34.99the price of the knife was a bit expensive,

My house is not without a pot,

But it's really worth it for so long,

I used it almost every day in the past days,

Whether it’s cooking soup, noodles, or glutinous rice balls,

In short, it is a must-have for a person's life at home.

Even without considering the future, is it actually equivalent to 5a month?

[I can't put the link up Because I bought it six months ago]

So strong Amway for everyone.

The inner wall is a smooth and washable material,

The pink coating on the outside has not come off,

However, because the bottom of the pot has been in contact with the stove+I have a mental retardation and it burned once As a result, the outside of the bottom of my pot is grayish-white,

But you can't see the bottom of the pot when you put it on the stove,

I158can't see it,

So don't worry,

The kitchen is still beautiful!

There is one thing to note about this pot,

It is because the lid has a special vent,

So after the water is boiled, the water vapor goes away quickly,

So pay attention to replenishing water in time not to burn like me,

AndDon't burn your hands when you lift the lid!

This time I made rice cakes with shrimp in sour soup,

It's a light meal to eat at home on weekdays,

Quick and easy,

Pour the sour and fat beef soup from the takeaway place into the pot,

Add shrimp and rice cakes,

Wash the vegetables at this time,

The pot is almost boiling,

Toss in the greens,

It's ready to cook.

Finally: Where can I buy pink kitchen utensils?