#炸鸡厨房##一人食#Don’t eat turkey after Thanksgiving? Wrong! Having eaten turkey legs three times in a row, I said that with turkey legs and a few simple sauces, you can easily make a delicious and nutritious meal hahahaha. By the way, Amway’s favorite sesame-flavored salad dressing is sour and refreshing. The marinade for the turkey legs can use Lee Kum Kee's Korean BBQ Marinade Sauce, which is my favorite, marinate for a day or two before grilling, and it doesn't lose the taste of the New Orleans marinade. Recently, Lee Kum Kee released a large jar of Korean BBQ sauce, and I quickly added it! Big bowls are cheap, and my three turkey legs this time are marinated at one time. If you like sweetness, you can add some soy sauce and honey to make barbecue pork flavor.
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#炸鸡厨房##一人食#过了感恩节就不吃火鸡了么?错！已经连着吃了三顿火鸡腿的我表示用火鸡腿搭配几款简单的酱料就可以轻松做出美味还营养的一顿饭哈哈哈哈。 顺便安利我最爱的芝麻口味沙拉酱，带点酸味很清爽解腻。 火鸡腿的腌料可以用李锦记的韩式烤肉腌酱，那个是我的最爱，腌上一两天再烤，完全不输新奥尔良腌料的味道。 最近李锦记出了大罐的韩式烧烤酱我也赶紧入了！大碗便宜，我这次的三个火鸡腿就是一次腌好的。 如果喜欢甜口可以用叉烧酱加点酱油和蜂蜜做成叉烧口味噢。