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🍱Super fast and low calorie bento bibimbap you must learn🤤 Did you know that you can also eat bibimbap during weight loss 🌚 Don't just eat boiled vegetables every day and change some tricks to persevere! In fact, bibimbap is a very nutritious and balanced carbohydrate, vegetable and protein. 🍱 Let's see how easy it is to do it first 👇🏻 The most important first step is to prepare the rice🍚! I don't use white rice for the rice part, which can reduce more calories I chose brown rice/quinoa/konjac rice *Brown rice and quinoa have a much lower glycemic index than white rice and are more filling* *Konjac rice is something I only learned about recently😂 Interested friends can google it *The official website I use claims to reduce sugar by 33% and calories by 33%. Compared with white rice, it is much lower in calories and tastes no different from white rice.* The way I cook this rice is to grab a handful of each of the three types of rice, mix it, wash it and steam it. ❗️Soak brown rice for 8 hours or overnight before cooking because it is hard to cook❗️ The second part is the side dishes you need👇🏻 *All side dishes can be changed according to personal preference 😊* 🐔 Chicken breast you (Because 🐔you are lower in calories, you can choose beef🐂, too) Spinach 🥬 carrot 🥕 Black Fungus Pearl mushroom 🍄 eggs 🥚 1. We first soaked the black fungus, washed and shredded it, also shredded the carrot🥕, washed the pearl mushroom and spinach. Then blanch all the vegetables and set aside. After the spinach is blanched in cold water, squeeze out the water and add one to two drops of sesame oil to stir. 2. 🐔 Shred the chicken breast, add a little cooking wine to remove the fishy smell. Add a little soy sauce and starch to marinate for 15 minutes, then spray 0 calorie oil into the pan and stir fry until cooked. (❗️It is strongly recommended to use a non-stick pan❗️Otherwise you will doubt your life in exchange 🌚) 3. Hahahahaha assemble it into a bento box 🍱 take a picture 📷 just fine 😆 The hot sauce I used is Korean 🇰🇷 tumbler It's highly recommended. It's really delicious. I don't need to make my own sauce. If you don't have it, you can also use Korean hot sauce directly! In fact, Korean hot sauce doesn't have a lot of calories. Don't be afraid of it. We've minimized calorie roads on other sections Eat a little hot sauce🌶️It doesn't matter, of course you can't be greedy for "cups"🤣 This bibimbap is really quick and easy! Delicious and easy to make! 🌚Almost forgot my perfection🍳I haven't told you how to do it yet It's actually very easy to fry a perfect sun egg❗️ Still the same non-stick pan must have 🌚 and then eggs 🥚 hahaha First, spray 0 calorie oil into the pan without fire and then beat in the eggs 🥚 Try to fix the egg yolk in the middle to look better❗️ Then turn on a small fire and let it slowly solidify don't touch it❗️ After the protein is all coagulated, your perfect 🍳 is 👌🏻 ❗️ # 燃烧卡路里大作战 #
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yami_featured_image 🍱超快手低卡里路的便当韩式拌饭你必须学会呀🤤 你们知道吗减肥期间也是可以吃韩式拌饭的🌚 不要每天只是水煮菜一直吃换点花样才能持之以恒! 其实拌饭算是很营养均衡的碳水蔬菜蛋白质都有了🍱 我们先来看看做法有多简单👇🏻 第一步最重要是准备米饭🍚啦! 米饭的部分我不用白米这样可以减低更多卡路里的摄入 我选择了糙米/藜麦/魔芋米 *糙米和藜麦的血糖指数比白米低很多而且更有饱腹感* *魔芋米是我最近才知道的😂感兴趣的朋友可以google *我用的这款官网宣称是降低了33%糖质和33%卡路里相比白米低卡很多吃起来的口感和白米并没有任何区别* 我煮这个米饭的方法是将三种米各抓一把混合洗净隔水蒸熟的。 ❗️糙米煮之前浸泡8个小时或者过夜,因为它很难煮熟❗️ 第二步部分就是所需要的配菜👇🏻 *所有的配菜可以根据个人喜欢来更改的😊* 🐔鸡胸you (因为🐔you卡路里较低选择牛肉🐂也是可以) 菠菜🥬 胡萝卜🥕 黑木耳 珍珠菇🍄 鸡蛋🥚 1.我们先把黑木耳泡发后洗净切细丝,胡萝卜🥕也切丝,珍珠菇和菠菜洗净。然后将所有的蔬菜分次焯水后捞出备用。菠菜焯水后过凉水后挤干水分滴一到两滴香油搅拌。 2.🐔鸡胸you切丝,加入少许料酒去腥。再加入少许生抽和淀粉抓匀腌制15分钟后,在锅里喷入0卡路里的油翻炒至熟透即可。(❗️强烈建议用不粘锅❗️不然你们会换怀疑人生的🌚) 3.哈哈哈哈哈哈哈组装进便当盒🍱拍照📷就好啦😆 我用的辣酱是韩国🇰🇷不倒翁的 很推荐啊真的很好吃呢省去了自己调酱 如果没有的话直接用韩国辣酱也是可以的呀! 其实韩国辣酱的卡路里也不会很多不要害怕它 我们已经在其他部分上尽量减少了卡里路 吃一点辣酱🌶️不要紧的当然也不能贪“杯”🤣 这个拌饭真的很快手很简单了!好吃又易做! 🌚差点忘记我的完美🍳还没告诉大家做法 想要煎一颗完美的太阳蛋其实很简单❗️ 还是一样不粘锅必须有🌚然后是鸡蛋🥚哈哈哈 先不开火在锅中喷入0卡路里的油然后打入鸡蛋🥚 尽量把蛋黄固定在中间的位置会更好看❗️ 然后开小火然它慢慢的凝固不要动它❗️ 待蛋白全部凝结后你的完美🍳就👌🏻啦❗️ # 燃烧卡路里大作战 #