# 亚米厨房 # # 开年吃大餐 #
Yesterday I made a large plate of chicken, braised small yellow croaker, flavored mushrooms, lettuce salad and a small fruit plate. The main dish is udon noodles.
The big plate chicken and braised fish are super tasty. Everyone uses a salad 🥗 to sum up~ the fruit is kiwi 🥝 and grapefruit are both sweet and sour, which is more greasy and spicy!
Two things in particular are recommended:
1. Kewpie salad dressing. Whether it's lettuce or boiled vegetables, a little salad dressing is delicious! sweet and refreshing
2. Udon noodles. Yesterday, I used udon noodles instead of slivers. The taste is similar to the slivers made from all purpose flour, but not as strong as the domestic one. But very tasty and very tasty. Mainly so convenient!
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# 亚米厨房 # # 开年吃大餐 #
昨天做了大盘鸡，红烧小黄鱼，风味口蘑，生菜沙拉和小果盘。主食是乌冬面。
大盘鸡和红烧鱼味道都超级足，所有人用沙拉🥗来综合一下～水果是猕猴桃🥝和西柚都是酸甜口，比较解腻解辣！
特别推荐两样东西：
1.丘比沙拉汁。不管是生菜还是水煮菜，稍微淋一点儿沙拉汁料汁好吃爆！香甜爽口
2.乌冬面。昨天我用乌冬面来代替拉条子，口感和all purpose flour做出来的拉条子比较接近，但不如国内的劲道。但是很入味，也非常好吃。主要太方便了！
