# 年货好物种草指南 #The must-have condiment in the kitchen is Laoganma, unlimited repurchase. Adding a little bit to making noodles and stir-frying will increase the taste, and eating dumplings can also be used as chili oil in the water.

# 开箱大吉 牛转钱坤 #When it comes to sauces, how can I miss Laoganma, a sauce that has been with me since I was a child. There are many series of Laoganma. Among them, my favorite is this spicy chili crisp, spicy and crispy. As soon as you open the cap, you can smell the fragrance, and the beans inside ar

# 开箱晒一“夏” ## 全球好货装进家 #Super delicious bibimbap noodle sauce! The taste of green pepper porcini is fragrant and spicy, a bit like Laoganma, and the fragrance of green peppers. There are a lot of diced mushrooms in it, which makes all kinds of staple foods icing on the cake.Not only can it be mixe

# 为所爱 放肆嗨 #The most classic seasoning for households➻✨Laoganma✨Laoganma, a household nameDaily diet is inseparable from it,A must-have all year round, buy one and store one.Laoganma Oil Chili 🌶️ Spicy and Crispy★The outer packaging is a glass bottle, which is easy to store★As soon as you ope

# 今日份家常菜 #My favorite noodle ➕ Lao Gan Ma ➕ vegetable ➕ meat, a delicious dripping cold noodles is readyKnife-cut noodles can be eaten in various ways. Figure 1⃣️Beef tendon➕celery➕Laoganma can eat happilyFig. 2 Sliced noodles ➕ fungus ➕ carrot ➕ yuba, finally you must add Laoganma, you can taste

# 燃烧卡路里大作战 # # 百万积分第7季 # # 亚米食谱 # # 五行缺辣 # # 开学第一单 #Barley, red bean and white fungus porridge, cold tomato salsa and Laoganma are no longer available!