Drop, punch the first day! Japanese Chicken Meatball Pot Deboned and skinned the five chicken thighs and made into minced meat, add eggs ➕ black and white pepper ➕ salt ➕ minced ginger ➕ minced garlic ➕ sweet potato powder and then pound, pound, pound and pound to make bouncy chicken balls (refer to Mr. Wang Gang for the specific method Video of making fish ball hot pot) The soup is filled with miso, white sesame paste, sesame oil, minced garlic, chicken stock, soy sauce, minced green onion and a dash of non-spicy bean paste. The taste I have never tasted, it is quite comfortable to drink in winter! You can cook a lot of vegetable fried chicken sticks without much oil! # 温暖小家养成记 # # 0Placeholder_for_esaay_translation80046e93ea814053b3365080e058e18f # # 0flaceholder_for_esaay_translation841d8924ea7c46cc39c3
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滴,打卡第一天! 日式鸡肉丸子锅 五个鸡腿肉剔骨去皮弄成肉糜,加蛋➕黑白胡椒➕盐➕姜末➕蒜末➕地瓜粉再捣啊捣啊捣啊捣成很弹很弹的鸡肉丸子(具体手法参考了王刚老师做鱼丸火锅的视频) 汤里加了味噌,白芝麻酱,香油,蒜末,鸡高汤,酱油,葱末和一丢丢不辣的豆瓣酱。没吃过的味道,冬天喝还蛮舒服的!没什么油也可以煮很多很多的蔬菜炒鸡棒! # 温暖小家养成记 # # 开年吃大餐 # # 燃烧卡路里大作战 #