🌟 Clock in for the tenth day
In the evening review, I couldn't help but open a box of the popular kelp bibimbap, add water and heat it in Weibo and it was ready in three minutes. I also added some peas and eggs myself. It must be great to add some Laoganma, but unfortunately I don't have any, so it's lighter, but the taste is still very good!
Tips: Test the egg for three minutes to have a yellowing effect. If you don’t like it, you can add another 30s. You can also sprinkle some black pepper half on the egg.
Cooking is very simple, a must for exam week 💯
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🌟打卡第十天
晚上复习忍不住拆了一盒人气超高的海带拌饭，加水微博加热三分钟就做好了，我自己还加了些豌豆和鸡蛋。再加点老干妈肯定特别棒，可惜我的没有了，于是就清淡了些，不过味道还是很不错的！
tips：亲测鸡蛋三分钟能有流黄效果，不喜欢的可以再加30s，还可以撒点黑胡椒半在鸡蛋上面
做饭十分简单，考试周必备💯
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