Electric Baking Griddle Recipe: Glutinous Rice and Red Bean Cake Good for breakfast and snacks And very simple and fast raw material: Glutinous rice flour 100g Warm water 80-85g 20g powdered sugar About 90g red bean paste step: 1. Glutinous rice flour + icing sugar + water, knead into a smooth dough 2. Divide the glutinous rice balls into 30g each, and the bean paste filling into 15g each 3. Wrap red bean paste with glutinous rice skin like moon cakes 4. Close the mouth and press it flat 5. Put in the electric baking pan, fry on low heat until golden brown on both sides 6. Scoop two small water, turn to medium heat until everyone evaporates. The bean paste filling is soft and sweet, and the glutinous rice is hot and glutinous Can't be better~ #燃烧卡路里大作战 # #我的早餐打卡 # #0Placeholder_for_esaay_translation9944a57b87f449168
translate Show Original
电饼铛食谱:糯米红豆饼 适合做早点,也适合做小零食 而且非常简单快手 原料: 糯米粉100g 温水80-85g 糖粉20g 红豆沙90g左右 步骤: 1.糯米粉+糖粉+水,揉成光滑面团 2.糯米团分成30g每个,豆沙馅分成15g每个 3.像包月饼一样,用糯米皮包住红豆沙 4.收口按扁一点 5.放入电饼铛,上下火,小火煎至两面金黄 6.舀两小水,转中火到谁都蒸发就可以了 豆沙馅软软甜甜的,糯米趁热吃筋筋的 不能更搭啦~ # 燃烧卡路里大作战 # # 我的早餐打卡 # # 亚米厨房 #