🐣Mother's Taste·Sour and Spicy Chicken Feet🐣 # 复刻妈妈的拿手菜 Today I bring a recipe I learned from my mother, which is very suitable for hot summer snacks 🍶 1⃣️Cut the nails of the chicken feet and cut them in half cruelly 2⃣️Put in boiling water and blanch, drain the blood, wash the chicken feet again, change a pot of water, add ginger slices and cooking wine and cook for 20 minutes 3⃣️Put the cooked chicken feet into ice water for 20 minutes, it will be more crispy 4⃣️Prepare minced garlic, chopped green onion, chopped coriander, add two spoons of chopped pepper, four spoons of balsamic vinegar, four spoons of light soy sauce, a sliced lemon 🍋 the pulp of a passion fruit, a little sesame oil and salt These are all placed in a small pot for later use 5⃣️ Dry the soaked chicken feet and put them in the seasoning bowl Mix well, cover with plastic wrap, put it in the refrigerator, make it in the morning, and eat it for dinner~ A must for drinking! Thanks for watching 🙏🏻
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🐣妈妈的味道·酸辣凤爪🐣 # 复刻妈妈的拿手菜 ## 亚米厨房 # # 百万积分第六季 # 今天带来一道跟妈妈学的 非常适合炎炎夏日的下酒菜🍶 1⃣️给凤爪剪剪指甲 残忍地劈成两半 2⃣️放入沸水焯一下 血水倒掉 鸡爪再次洗净 换一锅清水加入姜片和料酒煮20分钟 3⃣️煮好的凤爪放入冰水中 冰二十分钟 这样更加爽脆 4⃣️准备蒜末 葱花 香菜碎 放入两勺剁椒 四勺香醋 四勺生抽 一颗柠檬切的片🍋一颗百香果的果肉 少许香油和盐 这些都放在小盆子里备用 5⃣️把泡好的凤爪 水擦干 丢到调料盆里 拌匀 盖上保鲜膜 放入冰箱冷藏 上午做好 晚餐就可以吃了~下酒必备! 谢谢观看🙏🏻