# 三食三餐 # 【Lunch】 Pot collapsed tofu: After slicing the old tofu, dip it in egg wash, fry it on both sides in a frying pan, take it out and put it on a plate. Then use oyster sauce, soy sauce, salt and black pepper, add a little water and starch to make juice. Put the tofu back and simmer for a while and it's OK. Sprinkle with spring onions at the end! 【French Bean Beef】 Cut green beans into sections, blanch in water to set green. I used snowflake beef, added a little salt and black pepper to grab it, and then fried it together! 【Amaranth and sea cucumber soup】 It's super simple, just boiled together, very light, amaranth fiber is very good, calcium is also very good, a very good dish, I quite like to eat!
translate Show Original
# 三食三餐 # 【午餐】 锅塌豆腐: 老豆腐切片后,沾上蛋液,在平底锅里两面煎一下拿出来放盘子里。 再用蚝油,酱油,盐和黑胡椒,再加一点水淀粉熬成汁。将豆腐放回去炖一下就OK啦。最后撒上葱花! 【四季豆牛肉】 四季豆切段,水焯一下定青。 用了雪花牛,稍微加盐和黑胡椒抓了一下,然后炒在一起就好啦! 【苋菜海参汤】 超简单,就是煮在一起,非常清淡,苋菜纤维很棒,钙质也很好,非常好的一种菜,我还挺喜欢吃的!