# 三食三餐 # In the Chinese supermarket, there is a greenland cod fillet that is super delicious, and the cooking method is also very simple, because the fish itself does not wake up at all, and the taste is still very tender. It can not only be steamed in soup, but also fried and topped with sauce. 1. Slice the cod and marinate with salt; 2. Fried on both sides; 3. Pour in the sauce (Korean BBQ sauce + minced garlic) and simmer for two minutes; 4. Sprinkle chopped green onion on a plate and you're done!
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# 三食三餐 # 在华人超市有一款格林兰鳕鱼片超好吃，烹饪方式也很简单，因为鱼肉本身一点不醒，口感还很嫩，不但可以煲汤清蒸，还可以香煎后淋上酱汁。 1. 先将鳕鱼切片，用盐腌制一下； 2. 双面煎熟； 3. 倒入酱汁（韩国烧烤酱+蒜蓉），焖两分钟； 4. 装盘撒上葱花就搞定啦！