
# 元气亚米红 # Crayfish rice noodles, the taste is very fragrant, but there is no crayfish taste. The package says that it is good to soak in hot water, but I think the boiled powder is smoother and more delicious, and the amount is not large. You can add some green vegetables, shrimp, etc. 😋
This turkey noodle is just so-so. The highlight is the addition of salted egg yolk sauce, which tastes rusty. The fault is the bread, which is too oily. This noodle is suitable for friends who can't eat the Korean turkey noodle. It is a bit less spicy than Korean, and generally sweet and spicy.





