# 开箱大吉 牛转钱坤 #【Yami Cuisine】Yangji Shanye Nanchang Mixed Noodles - delicious and authentic! 🥰🥰 This Yangji Shanye Nanchang Mixed Noodle was recommended by a friend. It is said that the major anchors recommended the new model. I can't wait to open it and try it when I get the goods. The taste is really good, with Jiangxi characteristics. Its powder mix package is very rich, including six sauce packages, and you can have everything you want: special sauce soup package, pickle package, radish strips, crispy peanuts, freeze-dried chopped green onion, chili oil, sesame oil, Peanut rice is especially recommended, very fragrant and crisp! The fans are made of Jiangxi early rice, which has good toughness, smoothness and elasticity. It is very delicious, but it takes a little longer to cook. It is very simple to do, the process is as follows: 1. Cook rice noodles in cold water over high heat, 10-15 minutes after the water boils (according to your personal preference), when the noodles are about to be cooked, add chopped green onion, and remove the powder and chopped green onion; 2. Add other ingredients and mix well. Isn't it very simple! I also like to fry one or two poached eggs and eat them together in the flour, which is more fragrant and fuller! In short, I am really happy to be able to eat such delicious and authentic mixed noodles in a foreign country!