# 开箱大吉 牛转钱坤 # Shanghai Bamboo Bamboo Shoots, when I took the first bite, I had already included it in the list of year-round repurchases. Delicious, 5⭐️ Crispy and tender, 5⭐️ Full-bodied color, 5⭐️ The packaging instructions say that it can be eaten directly or microwaved. Today, I will introduce to you my super-simple method of convenient instant food. It is no problem to make one dish with one bag of bamboo shoots and eat two meals. The method is super simple, Shanghai oil braised bamboo shoots, canned green beans, canned chicken breast, directly open and pour into the pot, add cooking oil, stir fry, I only add a little salt and a little black pepper to the seasoning, and the rest of the delicious taste comes from Bamboo shoots are braised in Shanghai oil, and it tastes dry and fragrant in just a few minutes. Is it faster and more nutritious than instant noodles? There are meat, bamboo shoots and beans. I have fried canned chicken breast together before, without green beans, and I didn’t add any additional salt. The fried taste is just right for me, who eats lightly, for your reference. I'm not afraid of stocking up too much, I just bought it very fresh, and the shelf life is until May next year! Speaking of which, I have to go to the shopping cart and take a look...