This year’s favorite moon cake is actually made by a baker. Dongpo stuffing takes the route of rich taste, taro paste is sweet and soft, and even the bean paste that I can’t avoid is so pleasing👻👻👻

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晒一晒今年最爱的月饼竟然是个做面包的做的，东坡馅走口感丰富路线，芋泥馅香甜软糯，连我避之不及的豆沙也那么讨喜👻👻👻

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