# 亚米经验值+1 #川娃子卤料包有一种特殊的香气。它有老卤水的味道。加入冰糖、淡酱油、葱和姜、干红辣椒、盐。我在电高压锅里煮了20分钟，它会非常柔软和美味。你可以再煮一次来收汁。我经常做卤牛腱，然后做凉拌牛肉或青椒卤牛肉非常美味。有了这个卤料包我再也不用自己配大料了。

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