# 上亚米瓜分10w+ # When you open the bag, you can smell the aroma of beans. The dried bean skin is not very hard, but it is tough to the touch. Soak in warm water until soft, rinse with water and set aside. The soaked bean curd is easy to cook. It can be served cold, stir-fried, or hot pot. After opening the bag, I will put it in the refrigerator to prevent mold.
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# 上亚米瓜分10w+ # 开袋即闻到豆香，干豆皮并非很硬，摸着带有韧劲。先用温水浸泡至软，用水冲净待用。浸泡后的豆皮容易煮熟，凉拌、热炒、涮火锅都可，开袋后用不完我会放冰箱以防发霉。
