# 冬日养生 #Because I like to study pasta, I have relatively high requirements for flour. This flour looks very white, has fine powder, and the kneaded dough is very smooth. I used it to make dumplings before and thought it was very good. This time I used it to make steamed buns, which are very fluffy. Eating the noodles replenishes qi and blood.
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# 冬日养生 #因为平时喜欢研究面食，所以对面粉的要求比较高，这款面粉看着很白，粉质细腻，揉出来的面团非常光滑。之前用来包饺子觉得很不错，这次用来发面做包子，很有蓬松感，面食吃了补气血。