Using Jixiangju Kelp S...

🌱I especially like this shredded kelp, which can be eaten right out of the bag, and can also be used as a salad. Kelp silk comes in two flavors, spicy and wild pepper. Use this shredded kelp to make a salad for Thanksgiving dinner today. 🔎D

# 好物11道来 #Very convenient dried kelp shreds. After soaking, it is very clean and has no impurities. It is very suitable for adding some when cooking soup. It tastes similar to fresh kelp shreds. It is very convenient to eat at any time. I will review it again.

Leftovers Platter - Jixiangju Kelp-One day, I ate leftover boiled beef from a Chinese restaurant for lunch, fried noodles with American cabbage and hard leftover rice... I looked around and felt that there was something wrong, so I stuffed the kelp in and warmed it up...This kelp thread is a lit

some mess✨Barley leaves mixed with sugar-free yogurt✨Boiled vegetables✨Want to drink Yakult✨The picture of the marinated pork chop that was not found in the last fried pork chop✨Curry buffet with classmates✨Seaweed shredded seaweed seasoning sauce

Kelp, fungus, shrimp,...

There are no vegetables at home, and I am too lazy to go out to buy vegetables. It is time to unpack the kelp for emergency. I am very satisfied with this kelp silk, just grab a handful and soak it for a while. 👇 Soak it together with the fungus, 15-20 about a minute, good together .

# 冬日养生 #The dehydrated kelp shreds have a very good salty taste, and you can brew a lot of them!I usually use it to make salad! Add minced garlic and dried chilies together with shredded jellyfish, pour hot oil, then add salt, monosodium glutamate, vinegar and light soy sauce, then drizzle in a l