"AJINOMOTO" Mapo Tofu, your best companion.
Every time I want to eat "Mapo Tofu" I think of "you".
"AJINOMOTO" Mapo Tofu.
Material:
Mapo sauce, tofu, minced meat.
Start cooking:
1: Fry the minced meat until cooked.
2: Pan-fried tofu (I like a little burnt on both sides).
3: After frying the tofu on both sides, pour in the main character "AJINOMOTO" mapo sauce.
4: After the sauce is dry, it can be served out of the pot! Add a little spring onion for garnish & flavor.
15 minutes of fragrant "ajinomoto" mapo tofu is done. (Gospel for lazy people, the best companion on the go).
It tastes really good, "Bibimbap first-class". (Mom, give me another bowl of rice).
is an infinite return from "Best Companion".
(The above is "AJINOMOTO" Mapo tofu tasting and sharing).
Thanks for watching. Remember to give a like and support!
Show Original
“AJINOMOTO"麻婆豆腐，您的最佳伴侣。
每次想吃"麻婆豆腐”我就会想起“你”。
“AJINOMOTO"麻婆豆腐。
材料：
麻婆酱，豆腐，碎肉。
开始烹煮：
1：碎肉炒熟。
2：煎豆腐（我喜欢两边都有点焦焦的）。
3：豆腐俩面煎好后，倒入主角”AJINOMOTO"麻婆酱。
4：酱汁水分收干后可以出锅啦！加上少许的青葱点缀&提味。
15分钟香喷喷的“ajinomoto”麻婆豆腐 完成了。（懒人福音，出门在外最佳伴侣）。
味道真的好好吃“拌饭一流”。（妈妈，给我再来一碗饭）。
是一款无限回归从“最佳伴侣”。
（以上就是“AJINOMOTO" 麻婆豆腐的试吃与分享）。
感谢大家收看。记得点个赞支持一次哦！
