Recently, I am very obsessed with doing cupcake～～
I found a recipe that makes a very delicious cupcaje frosting~~ cupcake Buttercream on top.
1⃣️You need 1 1/2 cups of butter, it is recommended that you buy one set. One 113g, which is 1/2 cup. So you need 3. Then keep outside until softened to room temperature.
2⃣️Then beat with a mixer for 5 minutes, be sure to 5 minutes, it will really make the butter different, very creamy.
3⃣️Add 3-4 cups of powdered sugar, in fact, I only put 2 cups, it is already very sweet, it is recommended to add according to personal taste.
4⃣️Then, cocoa powder could have been added, but because the cupcake is originally chocolate-flavored, so I don’t want to make chocolate-flavored ones, so I can leave it out.
5⃣️Add 1 teaspoon of vanilla extra.
6⃣️ Let’s fight and fight together, it’s good~~ It’s really creamy! Super delicious!
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最近非常迷恋做cupcake～～
我发现一个食谱，可以做出非常美味的cupcaje的frosting～～就是cupcake顶上的奶油霜。
1⃣️需要1 1/2cups的butter，推荐大家买一条一条装的。一条113g，也就是1/2cup。所以需要3条。然后放在室外直到软化至室温。
2⃣️然后用搅拌器打5分钟，一定要5分钟，真的会让黄油不一样，很creamy。
3⃣️加入3-4cups的糖粉，其实我只放了2 cups，就已经非常甜了，建议根据个人口味来添加。
4⃣️然后呢，本来还可以加可可粉，但因为做的cupcake本来就是巧克力味的了，所以不想再做巧克力味的，可以不放。
5⃣️再加进1茶勺的vanilla extra。
6⃣️一起打呀打，就好啦～～真的非常的creamy！超级好吃！
