Two Chicken Gizzards~ Stir-Fried Chicken Gizzards & Thai Chicken Gizzards I always buy chicken gizzards from hmart, and they are handled very cleanly! (Once I bought it at Dahua, it was really very dirty, and it took a long time to clean it...) After memorizing delicious dried chili peppers from China, I don't have to worry about being unable to make delicious spicy dishes! For stir-fried chicken gizzards, I will shred them in advance and marinate them. After all, it is really not easy to taste... It must be fried on high heat, and when it changes color, take it out, so that it will taste crisp and tough. In the same way, cold water should be used after frying! Drain! The taste will be better! !