#新年flagfood punch card on the 3rd day Today's little chef is online again~ Today I made a few random dishes, fried noodles + spicy soup and meat rolls + vinegar and shredded potatoes. The chow mein is served with bacon, chicken nuggets, crab sticks, peas and corn kernels. The spicy soup is filled with pork rolls and the tofu skin that Yami bought. It's delicious when boiled~ Personally, it tastes pretty good hahaha 😄 It's cost-effective because it takes very little time. Pen refill myself~