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I have never eaten 烤冷面 before, and I know why it is so popular after trying it.For the first time, after frying the finished product, cut it in half with a knife, and change it to scissors 🤭My boyfriend kept saying he didnt want to try, but he solved half of it after finishing it🤣

The taste is good, the portion is too small, but after cooking, it needs to pass the water, and the noodles are rotten just after cooking