소금에 절인 계란 노른자 페이스트리 3개 159g 구매후기
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관련 구매후기(25)
“#春季养身计划#I originally liked the egg yolk cake with Xue Mei Niang inside, but after eating Chen Yun Baoquans, it was surprisingly delicious😋The milk flavor is full, the red bean filling is rich but not too sweet, and the salted egg yolk is added, it is even more delicious! Great afternoon tea!The”
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“#BlackFriYay!#Yiwanliang salted egg pastry.Besides the taro, flaky, and royal tamba pastry, another amazing dessert. It is so delicious that I always put in my shopping cart. Has good flavor. Its easy to heat up. And always like a fresh made if you heat it up a little bit in the oven. I just can”
“# BlackFriYay! # Look at how cute this pastry looks!! It tastes as good as the picture shows you. The inside filling is very satisfying I think it has red bean paste and of course a full salty egg yolk. Its a little bit sweet so Perfect for a breakfast with coffee or tea. The other different flavor”
“# 好物11道来 #The egg yolk crisp is YYDS. It must be baked in the air fryer for five minutes. The taste is very crisp, and the taste is completely different from eating directly! Ive been more interested in dim sum since knowing this method...that means slightly higher calories”
“# 2022年中大促囤货指南 #This is one of the best flavors of this brand in my opinion. Because the skin is very soft, the bean paste inside is a perfect match with the salted egg yolk! I ate it all in one go!”
“# YamiSakuraSeason #This is one of my favorite pastries; it’s a Taro Pastry. There’s 3 layers; pastry, taro and mochi in the center. The taro layer has a light fragrance, its texture is soft and creamy, similar to condensed milk. I really like the gooey texture of the mochi, it’s little too sweet f”
“# YamiSakuraSeason #How cute the pastry is!! Its just look like the image on the package. It has a full egg yolk inside. And also red bean paste? Not sure if its red bean tho. But so delicious and delicate. I will but all the flavors!”
“# 亚米与你相识已9 #Yami and I have known each other for a long time, not nine years, but five and a half years. I signed up as a Yami member in the first month of my arrival in North America. There is no car and transportation is not convenient. In the mini Chinese and Western grocery store, where expired”
“# 2022双节快乐 #After being planted by friends from all walks of life, Chen Yunbaoquans hundreds of millions of dim sumOne after another, I started part of this series on Yami.Overall, their dim sum is really delicious.Whether its salty and sweet, or milky and sweet, its all good❣️My personal”
“# 2022双节快乐 # Egg yolk cake is the first time I buy it and will repurchase! Each has half an egg yolk inside and red bean paste on the outside. I dont really like bean paste, but this one has a powdery texture and is not sweet at all. Microwave heating for ten seconds is more fragrant!”
“# 2022双节快乐 #The first is to buy his familys peerless double pride and enter the pit of his familys egg yolk cakeEat and eat, egg yolk cake is still my loveThis will deliberately buy a separate egg yolk crispEgg yolk crisp is better than taro crisp and YudanboA little more saltyIts one of”
“# 2022双节快乐 #How to say billions of egg yolk crisps, it is commendable, but not as amazing as Jinsha crisps. The meringue is baked into a tiger-skin color, very beautiful, the skin is crisp and moist, the humidity is just right, not dry or slag. The sweetness and moistness of the red bean filling is”
“# 2022双节快乐 #Wow, Yami is not disappointed every time I open the box, and the packagers feel obsessive-compulsive, so I am embarrassed to open it. The billion-dollar shortbread has never disappointed me so far, its so delicious! Of course, the price is also prohibitive. Fortunately, Yami is not so i”
“# 2022双节快乐 #Chen Yunbaoquan! The best crispy ~~~~TOP 4 in my heart1. Taro Crisp: Soft and glutinous inside! Bake it! Or heat it up! When its hot, the filling in it will be silky~2. Jinsha Crisp: Easy to break, but delicious! It is relatively loose inside, and it will fall off slag.3. Egg yolk”
“# 2022双节快乐 #Following the last taro cake, I happened to buy taro cakes, Yudan cakes and egg yolk cakes at a prehistoric low price. They are as delicious as ever. Taro cakes are crispy on the outside and soft on the inside. Taro, Yudan Crisp: the skin is crispy and milky, slightly sweeter than the ta”
“# 2022双节快乐 #The first time I bought hundreds of millions of taels, I heard from friends that it was delicious. Bought several flavors at once. It tastes good, and it tastes even better when it is baked in the oven. The skin is crispy and crunchy, the inside is soft and glutinous, and it is even more”
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