# 百万积分第7季 # # 亚米食谱 # Spicy beef jerky! Best version so far! You can find it in the kitchen 🔍 I have tried several different versions, and finally my friend recommended this to be the best version, and it really is! The most important sauce for this version is [Laoganma Spicy Sauce], be sure to use this sauce! Focus! ! Other sauces don't taste as good as this! You can also add some extra white pepper, and Zanthoxylum oil (we call it sesame oil) Yami can be bought. Search [Zanthoxylum oil] or [Vine pepper oil] and I have bought them. Personally, I prefer Zanthoxylum oil. Don't throw away the slag leftover after eating beef. It can be mixed with rice, smeared with steamed buns, noodles, etc. It is completely a versatile seasoning, especially special and special! Take one bite and you won't be able to stop it! Interested friends can try to make it, pay attention to the heat and time of frying the beef. The first time I fried it for a long time, it was too hard, as if I was chewing carbon, and the second time I reduced the time. It was delicious and very fragrant! It's not too spicy, my daughter ate a lot too!