# 挑战$100过一周 #
Breakfast: 3 slices of bread with coffee, the sweetness of the bread neutralizes the bitterness of the coffee, the milky aroma of white chocolate and the crunchy texture bring a full day of vitality.
Lunch: Bawang potatoes, I want to eat it lightly. I didn't heat it directly, but cooked it with lettuce, mushrooms, bean sprouts and rice cakes. One serving of potatoes immediately became two servings.






# 挑战$100过一周 #
早餐:3片面包片配咖啡,面包片的甜中和了咖啡的苦,白巧克力的奶香加上松脆的口感,带来元气满满的一天。
午餐:霸王土豆,想要吃的清淡点所有并没有直接加热食用,而是加上生菜,蘑菇,豆芽菜和年糕一起煮,一人份土豆立刻变成了两人份。
晚餐:灌汤小笼包配上天津独流老醋,醋里要加些许姜丝这蘸料才够地道。




