This jellyfish head tastes very good, the jellyfish head is very crisp, and it is very good with porridge for breakfast. The amount is not much, but like this instant jellyfish head, it seems to be almost the same amount.

For products such as jellyfish, be sure to dry the water a little before mixing, so that the taste is easier to stick to it. Otherwise, after adding the seasoning, it will come out of water, it will become tasteless, and the taste will not stick.

It has a hot and sour taste, neither too sour nor too spicy. It is not recommended to pour all the seasoning packets, because it is basically MSG, just a little bit. Hot and sour sauce and sesame oil can be put in all.