Yami 특선

[Coey Private Kitchen] Braised Chicken Wings with Potatoes

Braised Chicken Wings with Potatoes, a very common home-cooked dish, easy to make and delicious👍And potatoes are highly nutritious, beautiful and lose weight. If you don’t want to take too much potato starch, you can soak diced potatoes in brine10minutes, first-class meal😋😋😋  span>


230grams of chicken wings (approximately6 only, make a few cuts on both sides of the chicken wings for more flavor), use 2tbsp soy sauce,1Tbsp Shaoxing wine (cooking wine can also be used), 1tsp sesame oil, 1/2tsp salt,1/2 Tesp sugar, appropriate amount of pepper, marinate in the refrigerator2hours  

Put oil in a hot pan, sauté 4 slices of ginger until fragrant, then put Add chicken wings, fry both sides until fragrant, set aside 

Put oil in a hot pan, add4slices of garlic and ginger and saute until fragrant. Add 3-4 diced potatoes and stir-fry4- After 5minutes, add1tbsp oyster sauce and fry until the potatoes are golden span>


Add the fried chicken wings, add water to half of the ingredients, and simmer for half an hour on medium-low heat until the water is dry⬇️⬇️ 0 span0



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Yami 특선

【Coey私人厨房】土豆焖鸡翅

土豆焖鸡翅，一个非常普通的家常小菜，制作简单，味道非常不错👍而且土豆营养极高，美容又减肥，不想摄取过多土豆淀粉的可以用盐水浸泡切块的土豆10分钟，下饭一流😋😋😋 


230克鸡翅（大概6只，在鸡翅两面划几刀更入味），用2汤匙酱油、1汤匙绍兴酒（料酒也可以）、1茶匙麻油、1/2茶匙盐、1/2茶匙糖、适量的胡椒粉，放冰箱腌制2小时 

热锅下油，将4片姜片爆香，再放入鸡翅、两面煎香，盛起待用 

热锅下油，加4片蒜、姜片爆香，再放入3-4个切块的土豆炒4-5分钟后，加1汤匙蚝油炒至土豆金黄


加入煎好的鸡翅，加水至食材的一半处，中小火焖半小时至水分收干即可⬇️