"New Year's Eve Recipe" happy New Year to all! ! ! Today I recommend a cold dish recipe for you Quick and simple, good looking, good meaning The best table for New Year's Eve dinner super popular The one that can get the disc right away Kitchen novice can also learn~ 🌟Ingredients: Songhua egg (according to the number of people, one egg for 2-3 people) Cucumber🥒Appropriate amount (to fill the empty space at the end) 3 Roots of Millet Horseradish 4 red beans 🌟 Seasoning (the amount of two eggs, increase or decrease in proportion) 3 tablespoons water 1 tablespoon of soy sauce, 1 tablespoon of vinegar 2/3 spoon of pepper oil, 2/3 spoon of sugar 1/4 tsp salt 🌟 Steps: 1. Cut a Songhua egg in half, use half as the body of a fish, and place it on a plate. 2. Cut another egg in half, then slice it again, use it as a fish tail, and arrange it as a flower. 3. Slice the cucumber 🥒, then cut the flower, and place it in the blank of the plate. 4. Season the sauce, mix the above seasonings evenly, add the millet pepper cut into circles, soak for 10 minutes, let the millet pepper give out the spicy taste. 5. Spread the sauce evenly on the eggs and cucumbers, and place red beans as eyes. # 亚米厨房 # # 开年吃大餐 #