不晓得大家周边有没有publix，里面有卖10刀20只烤鸡翅的，超级划算，我一般会买原味的，刚买回来还热的时候会直接加buffalo sauce吃，放到冰箱里冷了以后第二天会直接加米酒加麻油加酱油做三杯鸡，大概就炖不到5分钟吧，超级快手菜，除了比台湾餐馆里少了点油之外没有差别！# 亚米食谱 # # 三食三餐 #

[{"image_id":348618,"post_id":1061391,"type":null,"image_url":"sns\/0ac32668a0e0e58533d64cb2b12cfd8f_0x0.jpeg","size":null,"imgScale":1,"imageTagList":[{"rec_id":301167,"post_id":1061391,"image_id":348618,"ref_id":180988,"ref_item_number":"1021031121","type":2,"location":"x:0.4857840576171875,y:0.2536274658203124","tag_name":"\u91d1\u51cc \u5b5d\u611f\u4f6c\u7c73\u9152 500g \u7eff\u8272\u98df\u54c1","tag_ename":"JINLINGMIJIU Rice Wine 500g","topic_type":null,"is_sticky":0,"sticky_dtm":0,"tag_post_id":null,"tag_ref_id":null,"tag_type":null}]}]