小熊駕到 鹽焗粉 30g曬單
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相關曬單(7)
“#亚米经验值+1#The salt-baked powder that Xiao Xiong drove is too good! Before opening the package, you can smell a strong scent of sand ginger. I remember that my grandma used sand ginger as the main ingredient to make salt-baked chicken for me (I miss grandma😭) I bought 8 pieces this time Big chicken w”
“#情你收下吧!#The little bear came to the salt baked powder. The salt-baked chicken made from this salt-baked powder is really delicious and authentic. Promise me, you must try it, okay? Its Valentines Day, isnt it very romantic to cook a Valentines Day meal for your significant other? According to t”
“# 兔然就过年了 ## 兔然暴富 #Xiao Xiong 🐻 arrived with salt-baked powder, made salt-baked chicken wings in an air fryer, prepared chicken wings, poured salt-baked powder directly into it and marinated for a period of time. Salt baked powder is a bit salty, so you have to put it according to the amount (I put”
“#兔然就过年了#Xiao Xiong arrived at the baked salt powder, which cost less than one yuan per bag, which was a bargain. I use it to marinate chicken wings. Because the chicken wings are relatively small, they will taste better. First cut the chicken wings a few knives, and then use this baked salt powder”
“# 2022年中大促囤货指南 #I dont like Meichaos 3 or 4 pounds of big white chickensSo I chose a pack of Costcos organic chicken thighsabout 5 chicken thighsDrain the water with a paper towel after cleaningThe thickest part of the chicken thigh is cut twice for easy cookingThen rub each chicken leg ev”
“# 我的囤货清单 #I used the air fryer to make salt-baked chicken wings last night. I rarely eat this flavor, but in fact, I cant eat it 😂 But if it is sold on Yami, it becomes free!I thought the whole chicken (and I didnt have it at home) was troublesome, so I used chicken wings and poured it directly”
“# 夏日清凉 ## 亚米好物 # After a lot of hard work in the afternoon, I finally cooked this packet of Xiaoxiong brand fairy grass powder! I only made half a pack this time. The practice is very simple, just follow the instructions: first add cold water and stir, then add hot water, stir, boil (slowly solidi”
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